Bobotie

Ingredients

• •2 lbs Ground Lamb or Beef
• •2 slices Bread
• •1 cup Milk
• •2 tbsp Curry Powder
• •2 tbsp Apricot Jam
• •2 whole Eggs
• •3 leaves Bay Leaves

Instructions

1. 1

   Soak bread in milk. Sauté onion, add meat, curry.

2. 2

   Add jam, soaked bread. Bake 20 mins at 350°F.

3. 3

   Mix eggs and milk. Pour over. Add bay leaves.

4. 4

   Bake 25 mins until custard set.

5. 5

   Serve with yellow rice and chutney.

Tips

• 💡Apricot is traditional.
• 💡Custard should be set.
• 💡Yellow rice: turmeric + raisins.