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Prep
15 mins
Cook
3-4 hours
Serves
6
Level
easy
Seswaa is Botswana's national dish - beef or goat slow-cooked with only salt and water until falling apart, then pounded or shredded. Served with bogobe (maize porridge) or pap. Simple and deeply satisfying.
$22.78
estimated total
Prices may vary based on vendor availability
Adaora N.
Verified Purchase2 weeks ago
I was so happy to find this product. The quality is excellent and it reminds me of the food I grew up with. Will definitely order again!
Marcus J.
Verified Purchase1 month ago
Arrived quickly and well-packaged. The product exceeded my expectations. My family loved the meal I made with it.
Fatima B.
Verified Purchase1 month ago
Very good quality overall. The only reason for 4 stars is that I wish the portion was a bit larger. Otherwise, excellent!